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Chlorophyll is a plant-based compound that converts light into energy in plants. This is also a composite that gives plants their green coloring. Dark green vegetables – like cruciferous vegetables – contain the highest level of chlorophyll. This compounds also exist in fruits but only in very little quantities.
Chlorophyll is often extracted and used as health supplements. There are studies that support these health benefits. In today’s post, we are listing the health benefits of liquid chlorophyll.
Purifies the Blood
A study published in the Encyclopedia of Natural Medicine found that liquid chlorophyll boosts the quality of red blood cells. The active ingredient of liquid chlorophyll could also purify the blood by eliminating toxins. The ability of liquid chlorophyll to generate more red blood cells is attributed to its chemical composition. The chemical composition of chlorophyll is similar to hemoglobin.
Hemoglobin is a molecule found in red blood cells. It’s responsible for delivering oxygen to all parts of the body. The difference between chlorophyll and hemoglobin is that the former has magnesium in its center atom while the latter has iron.
Packed with Antioxidants
Chlorophyll is loaded with antioxidants that protect from chronic diseases. According to a research published by the “Encyclopedia of Herbal Medicine,” drinking liquid chlorophyll could reduce the risk of cancer. It could also minimize inflammation. This is why liquid chlorophyll is highly recommended to those who suffer from arthritis and amygdalitis. These conditions are caused by internal inflammation. Taking liquid chlorophyll also strengthens the immune system! Even better, liquid chlorophyll could delay the early signs of aging. It protects from free radical damage and repairs damaged tissues!
Protects From Cancer
Liquid chlorophyll isn’t just loaded with antioxidants. Its compounds also bind with carcinogenic molecules so they are safely eliminated as waste. This, according to an article titled, “Chlorophylls and Bacteriochlorophylls: Biochemistry, Biophysics, Functions, and Applications.” According to the article, liquid chlorophyll binds with polycyclic aromatic hydrocarbons and heterocyclic amines. These are generated by incomplete fuel combustion and grilling foods, respectively. Usually, the body absorbs these cancer-causing compounds. But liquid chlorophyll blocks the absorption by binding with these molecules. This significantly cuts the risk of cancer.
Eliminate Heavy Metals
Heavy metals accumulate in the organs and disrupt the body’s normal functions. They also lead to chronic diseases. Liquid chlorophyll destroys heavy metals and removes them as waste. Liquid chlorophyll is also rich in magnesium. This compound helps restore the body’s pH level to prevent inflammation and other diseases.
Prevents Bacterial Infections
Liquid chlorophyll does not just detox the organs, it also protects from germs! The compounds in liquid chlorophyll kill germs on contact. They also prevent the formation or re-growth of harmful germs in the digestive tract. This is the reason why those who are afflicted with digestive disorders are given liquid chlorophyll as supplements. Liquid chlorophyll is so good at killing germs, it’s often recommended as alternative treatment for halitosis. Liquid chlorophyll keeps the gums healthy and kills off bacteria that stink up the breath!
